Our Berkshire Boston Butts are the pinnacle of pork shoulders for smoking, pulled-pork, carnitas, or pork barbecue.
Indulge in the superior quality and celebrated flavor of Berkshire Pork. Also known as Kurobuta, Berkshire Pork is preferred by chefs worldwide. Its quality rivals Kobe beef. Berkshire pork has a rich, deep pink color and is tender, juicy, and finely marbled. If you’re looking for the best tasting pork you’ve ever had, you’ve come to the right place.
Humanely raised on pasture and in the forest bordering the South Branch of the Patapsco Valley State Park. Our heritage breed pigs are raised on an all-natural diet consisting of local Non-GMO feed, pasture, foraged walnuts, and fruits and vegetables grown on our farm.
Jim G. –
I smoked one of your 12 pound Berkshire pork butts yesterday and it was the most delicious pork I’ve ever put in my face. My guests described it as phenomenal, amazing, delightful – simply outstanding!! I’m ready to sign up for the butt of the month club! I cannot thank you enough for the great products you offer. We will be back for more soon. Thanks very much!
Matthew (verified owner) –
Amazing customer service and top quality pork!