Berkshire Jowl Bacon


  • A unique Bacon made from the Jowl
  • Same flavor as our Thick-Cut Bacon, but with a crispier finish
  • Pasture-raised, Non-GMO Berkshire Jowl Bacon
  • No antibiotics, or added hormones
  • Medium Cut, Hickory Smoked, and Sugar Cured
  • Gluten Free
  • Raised on our Small Family Farm


  • Approximately 1+ lbs.
  • Available for pickup on the Farm.
(1 customer review)

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Indulge in the superior quality and celebrated flavor of Berkshire Pork. Also known as Kurobuta, Berkshire Pork is preferred by chefs worldwide. Its quality rivals Kobe beef. Berkshire pork has a rich, deep pink color and is tender, juicy, and finely marbled. If you’re looking for the best tasting pork you’ve ever had, you’ve come to the right place.

Humanely raised on pasture and in the forest bordering the South Branch of the Patapsco Valley State Park. Our heritage breed pigs are raised on an all-natural diet consisting of local Non-GMO feed, pasture, foraged walnuts, and fruits and vegetables grown on our farm.

Learn about the Berkshire pig.

Additional information

Weight2 lbs
Dimensions10 × 8 × 1 in

1 review for Berkshire Jowl Bacon

  1. Karen G. (verified owner)

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